"Mitsutada and I tend to cook a lot," Miguel said. "We don't officially cook for everyone, but it's as easy to make stuff for four as for one, so. As long as you don't mind mostly Japanese and Mexican, throw in some money for food now and again and you won't even have to eat takeout that often."

He checked the oil and went to the fridge to get out a couple beers. "Oh. I'm Miguel, by the way. Miguel O'Hara. Here I work at the diner on Saturdays, home is a crystal structure outside the multiverse where I work with a team trying to fix broken dimensions."

He handed one beer to Reno.